Prep Time:
30 minTotal Time:
3 hr 30 minMakes:
8 servings1 cup cold milk 1 pkg. (4-serving size) JELL-O French Vanilla Flavor Instant Pudding & Pie Filling 2 cups thawed COOL WHIP Whipped Topping, divided 24 NILLA Wafers, divided 2 small bananas 8 maraschino cherries POUR milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Gently stir in 1-1/2 cups of the whipped topping; spread into 8-inch square pan. Freeze 3 hours or until firm enough to scoop.

CHOP 16 of the wafers. Spoon scant tablespoonful of the chopped wafers into each of eight parfait glasses or dessert dishes. Scoop 1/4 cup of the pudding mixture into each glass with ice cream scoop; sprinkle evenly with remaining chopped wafers.

CUT bananas in half lengthwise, then cut each piece crosswise in half. Stand 1 banana piece in each parfait glass. Fill evenly with the remaining 1/2 cup whipped topping, remaining 8 wafers and the cherries. Serve immediately.