Desert
Hot Fruit & Dark Chocolate Soup
When I saw this, i thought it was very interesting... fruit soup? But when I looked at the pictures and read the recipe, it sounded soooo good for when you are staying indoors, reading a book, in a cold rainy and wintery weather :).
Banana Muffins
This is an oldie, but a goodie :D
Based on Giada De Laurentiss’s recipe originally published on the Food Network
Makes 18 Muffins (or do what I did and bake 12 muffins and spoon the rest of the batter into a loaf pan and bake for 40-45 minutes)
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
2 cups sugar
1 cup vegetable oil
3 large eggs
1 tablespoon vanilla extract
4 ripe bananas, peeled and coarsely mashed
1 cup walnuts (Note: Totally optional, but I can’t imagine banana anything without some crunchy walnuts).
Line 18 muffin cups with paper liners. Preheat the oven to 325 degrees F.
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